Hey Planet Crispbread with Sea Salt

Love a good crunch with a clean conscience?

Then try this crunchy, lightly salted, handmade crispbread with oats, sesame seeds, pumpkin seeds and linseeds. Oh, and most importantly, powdered crickets! Adding a deep umami flavour and a source of protein.

The crispbread is a fantastic way of getting more of those healthy seeds and a good deal of sustainable protein, fibre, iron, Omega-3 and vitamin B12 into your diet.

Super nutritious and also super delish - this is for you who loves a salty in-between meals or a perfect hummus shovel with a good conscience.

• 23% planet-friendly protein
• Source of iron, B12 and fibre
• Glutenfree
• No added sugar

Did we mention it’s a superb way to scoop up scrumptious dips, pestos and spreads? Really, you should try it. Here’s a recipe for our favourite crispbread partner in crime: Green kale pesto. Yum!

Also, read more about why crickets and buffalo beetles are such a great source of protein right here! And don't forget to check us out on Instagram while you're at it. 

The crispbread comes in bundles of 3 or 6 packets and contains 150 grams per packet.

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Ingredients

Gluten-free oats, sunflower seeds, sesame seeds, linseeds, pumpkin seeds, cricket powder (8%), coconut oil, sea salt.

Allergens 

Can cause allergic reactions if your are sensitive to shellfish and molluscs. Contains sesame seeds.

Nutritional value per 100 grams