You love a juicy burger. But you also love the planet. No problem.
Here's a simple recipe to guide you in making a perfect Hey Planet burger. The patties are super rich in umami and low in fat, so you want to balance it with some pickles and a full fat mayonnaise.
For 2 burgers you will need
- Burger buns (we recommend brioche or potato)
- Pickled red onion
- Mayonnaise (we recommend chili mayo and/or aioli)
- Crispy lettuce
- A few slices of cucumber
- Oil for frying
Fry the patty on a medium-hot pan with a good amount of rapeseed oil. Fry on both sides for 4-5 minutes until it becomes a little crispy. Warm the buns and you know the drill.