Breakfast bowls for a tasty, healthy morning
2 scrumptious sustainable dips with crispbread
2 snacks to eat for the Queen's New Year's speech
New Year's Dessert #2: Crisp tarts with hazelnut crunch, orange and chocolate ganache, juicy date and insect middle and candied oranges
New Year's Dessert #1: Fluffy Jerusalem artichoke mousse with acidic apple compote on a saltysweet crispbread florentine
2 types of planet-pleasing ‘julekonfekt’ aka Christmas confectionery
Christmas confectionery with an insect base. They taste fantastic - filled with chocolately goodness, salty peanut caramel and mint ganache. And they'll bring the climate talk all the way to the Christmas table.
We really want to see your versions of our recipes, so please don’t hesitate to share your own culinary adventures on Instagram. Use the hashtag #heyplanet, and we’ll be able to see your food and regram your beautiful dishes and treats.
Do you still need a few presents? You can still order The Climate Gift to give to someone you know cares about the planet.
And if you want more free, healthy and sustainable recipes, then become a member of our Planetarian Club! It's 100% free.